Professional Kitchen Knife 30cm - Stainless Steel Chef Knife

Professional Kitchen Knife 30cm - Premium Stainless Steel Chef Knife

Elevate your culinary skills with this professional-grade kitchen knife. Featuring a 30.1cm total length with a wide 13.2cm blade, this chef knife is designed for serious cooks who demand precision, durability, and performance. The stainless steel construction ensures long-lasting sharpness and corrosion resistance, while the ergonomic 18cm handle provides comfortable control during extended prep sessions.

🔪 Professional Blade Design

• Wide 13.2cm Blade - Extra-wide blade perfect for chopping, slicing, and transferring ingredients
• Premium Stainless Steel - High-quality steel resists rust, staining, and corrosion
• Razor-Sharp Edge - Precision-ground blade cuts effortlessly through all ingredients
• Optimal Length - 30.1cm total length provides excellent reach and control
• Versatile Design - Suitable for meat, vegetables, fruits, and herbs
• Professional Grade - Quality comparable to commercial kitchen knives

🤲 Ergonomic Handle Design

• 18cm Handle Length - Long handle provides secure, comfortable grip
• Balanced Weight Distribution - Perfect balance between blade and handle
• Comfortable Grip - Ergonomic design reduces hand fatigue
• Non-Slip Surface - Secure hold even with wet hands
• Durable Construction - Built to withstand daily professional use

⚡ Exceptional Cutting Performance

• Effortless Cutting - Sharp blade glides through ingredients with minimal pressure
• Clean Cuts - No tearing or crushing of delicate foods
• Versatile Use - Handles all cutting tasks from fine mincing to heavy chopping
• Wide Blade Advantage - Perfect for scooping and transferring chopped ingredients
• Professional Results - Achieve restaurant-quality cuts at home

📏 Detailed Specifications

• Total Length: 30.1cm (11.9 inches)
• Blade Width: 13.2cm (5.2 inches) - Extra wide for versatility
• Handle Length: 18cm (7.1 inches)
• Blade Material: Premium stainless steel
• Blade Style: Chef knife / Chinese cleaver style
• Edge Type: Precision-ground sharp edge
• Finish: Polished stainless steel
• Handle Material: Durable ergonomic design
• Weight: Balanced for professional use
• Care: Hand wash recommended

🥩 Perfect For Cutting

• Meats: Slice beef, pork, chicken, turkey with precision
• Vegetables: Chop cabbage, slice onions, dice peppers, julienne carrots
• Fish: Clean and fillet fish, prepare sushi and sashimi
• Fruits: Slice melons, dice pineapple, segment citrus
• Herbs: Mince garlic, chop cilantro, slice basil
• Boneless Cuts: Trim fat, portion steaks, slice roasts
• General Prep: All-purpose knife for daily cooking tasks

👨🍳 Ideal For

• Home Cooks - Upgrade your kitchen with professional-quality tools
• Professional Chefs - Reliable knife for commercial kitchens
• Asian Cuisine - Wide blade perfect for Asian cooking techniques
• Meal Preppers - Efficient for batch cooking and prep
• Culinary Students - Essential knife for learning proper techniques
• Food Enthusiasts - For those who take cooking seriously

✨ Key Benefits

Wide Blade Advantage: The 13.2cm wide blade offers unique advantages over standard chef knives. Use the flat side to crush garlic, the wide surface to scoop and transfer chopped ingredients from cutting board to pan, and the weight to power through tough vegetables. This Chinese cleaver-style design is beloved by professional chefs worldwide.

Professional Quality at Home: This knife delivers the same cutting performance as knives used in professional kitchens, but at a fraction of the cost. The stainless steel construction ensures years of reliable service, while the sharp edge makes food prep faster and more enjoyable.

Versatile Kitchen Workhorse: One knife that does it all. From delicate herb mincing to heavy-duty vegetable chopping, this knife handles every task with ease. The wide blade and balanced design make it especially efficient for Asian cooking techniques like stir-fry prep.

Durable Construction: Stainless steel resists rust and corrosion, even when cutting acidic foods. The solid construction withstands the rigors of daily use, making this knife a long-term investment in your kitchen.

🔧 Care & Maintenance

• Hand Wash Only: Wash with warm soapy water immediately after use
• Dry Immediately: Prevent water spots and maintain blade finish
• Avoid Dishwasher: High heat damages blade edge and handle
• Proper Storage: Store in knife block, on magnetic strip, or with blade guard
• Use Cutting Board: Always use wood or plastic cutting boards, never glass or stone
• Hone Regularly: Use honing steel to maintain edge alignment
• Sharpen When Needed: Professional sharpening or whetstone every few months
• Avoid Bones: Not designed for cutting through bones - use cleaver instead

🪨 Sharpening & Maintenance Tips

• Daily Honing: Quick swipe on honing steel before each use
• Whetstone Sharpening: Use 1000-3000 grit stones for best results
• Proper Angle: Maintain 15-20 degree angle when sharpening
• Test Sharpness: Should easily slice through paper or tomato skin
• Professional Service: Consider professional sharpening 1-2 times per year

📦 Package Contents

• 1x Professional Kitchen Knife (30.1cm total length)
• Knife arrives sharp and ready to use

💡 Professional Cutting Techniques

• Rocking Motion: Use for herbs and fine mincing
• Push Cut: Straight down cuts for vegetables
• Draw Cut: Pull blade toward you for slicing meats
• Crushing: Use flat side of wide blade to crush garlic
• Scooping: Use wide blade to transfer ingredients to pan
• Claw Grip: Curl fingers when holding food for safety

⚠️ Important Safety Information

Sharp Blade Warning: This knife features a very sharp edge. Handle with extreme care at all times. Keep out of reach of children and store safely when not in use.

Proper Technique Required: Always use proper cutting techniques. Never cut toward yourself or place fingers in the blade path. Use a stable cutting board and secure your ingredients.

Not for Bones: This knife is designed for boneless meats and vegetables. Do not attempt to cut through bones, frozen foods, or extremely hard items as this may damage the blade.

Safe Storage: Never leave knife loose in drawer. Always store in knife block, on magnetic strip, or with protective blade guard to prevent accidents.

Adult Use Only: This is a professional kitchen tool. Only adults or supervised older children with proper training should use this knife.

🌟 Why Choose This Kitchen Knife?

At $80.00 (regularly $159.99), this professional kitchen knife offers exceptional value for serious cooks. You get a wide 13.2cm blade, premium stainless steel construction, professional 30cm length, and ergonomic design - features typically found in knives costing $150-250. Whether you're a home cook looking to upgrade or a professional chef building your knife collection, this versatile knife delivers the performance and durability you need.

Investment in Quality: A good kitchen knife is one of the most important tools in any kitchen. This knife will transform your cooking experience, making prep work faster, easier, and more enjoyable. The time saved and improved results make this knife pay for itself quickly.

Perfect Gift for Cooks: Excellent gift for weddings, housewarmings, culinary students, or anyone passionate about cooking. A quality knife is always appreciated and used daily.