Hand-Forged Boning Knife - Professional High Carbon Steel
Experience the art of traditional knife-making with this hand-forged boning knife. Crafted from 100% high-quality stainless steel using traditional forging techniques, each knife is a unique piece of functional art. Perfect for deboning meat, filleting fish, and precision cutting tasks.
Product Specifications:
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Material: High carbon stainless steel
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Craft: Hand-forged (completely manual process)
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Style: Modern simplicity with traditional forging
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Surface: Hammer pattern texture (characteristic of forged knives)
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Blade Type: Curved boning knife
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Includes: Leather sheath for safe storage
Key Features:
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100% Hand-Forged: Completely manual crafting process for superior quality
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High Carbon Steel: Exceptional edge retention and durability
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Hammer Pattern Finish: Authentic forged texture, not machine-smooth
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Curved Blade Design: Perfect for deboning and filleting
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Leather Sheath Included: Safe storage and protection
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Unique Piece: Each knife has individual characteristics
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Professional Quality: Suitable for home and outdoor use
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Versatile Use: Deboning, filleting, slicing, and precision cutting
Perfect For:
- Deboning meat (chicken, beef, pork)
- Filleting fish
- Trimming fat and sinew
- Precision cutting tasks
- Outdoor butchering
- Hunting and camping
- Professional kitchen use
- Home cooking
Available Options:
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Black Walnut Knife with Holster ($13.50): Single knife with wooden handle and leather case
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6-inch Black Leather Case ($4.50): Replacement leather sheath only
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5PCS Boning Knife Leather Case L ($76.95): 5-piece knife set with large leather case
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6PC SET ($84.00): 6-piece professional knife set
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Small Kitchen Knife 10 Set ($234.75): Complete 10-piece collection
Hand-Forged Quality:
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Traditional Craftsmanship: Each knife is individually forged by skilled artisans
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Authentic Texture: Hammer marks and surface variations show genuine hand-forging
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Superior Strength: Forging process creates stronger molecular structure
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Better Edge Retention: Hand-forged blades hold sharpness longer
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Unique Character: No two knives are exactly alike
Care Instructions:
- Hand wash with warm water and mild soap
- Dry immediately after washing
- Oil blade occasionally to prevent rust
- Store in leather sheath when not in use
- Sharpen regularly to maintain edge
- Not dishwasher safe
- Keep away from acidic foods for extended periods
Important Notes:
- Completely manual production process - each knife is unique
- Surface is not machine-smooth - this showcases authentic forging characteristics
- Slight measurement variations due to handcrafting
- Hammer pattern texture is a feature, not a defect
- Handle and blade may vary slightly from photos
Package Contents:
- 1x Hand-Forged Boning Knife (or set as selected)
- 1x Leather Sheath (included with knife options)
Why Choose Hand-Forged Knives?
Hand-forged knives represent centuries of traditional craftsmanship. Unlike mass-produced machine-made knives, each forged blade is individually shaped by skilled artisans using fire and hammer. This traditional process creates a stronger, more durable blade with superior edge retention. The hammer pattern texture isn't just beautiful - it's proof of authentic hand-forging. While the surface may not be as smooth as machine-made knives, this characteristic texture is what makes forged knives special and highly valued by professional chefs and knife enthusiasts.









Experience traditional craftsmanship - order your hand-forged boning knife today!